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Culture and Cooking - Catherine Owen

Culture and Cooking - Catherine Owen

Culture and Cooking - Catherine Owen

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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie - Eliza Leslie

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie - Eliza Leslie

Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie - Eliza Leslie

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The Cook's Oracle; and Housekeeper's Manual - William Kitchiner

The Cook's Oracle; and Housekeeper's Manual - William Kitchiner

The Cook's Oracle; and Housekeeper's Manual - William Kitchiner

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Advice to Young Men - William Cobbett

Advice to Young Men - William Cobbett

Advice to Young Men - William Cobbett

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The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm - Richard Bradley

The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm - Richard Bradley

The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm - Richard Bradley

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Choice Cookery - Catherine Owen

Choice Cookery - Catherine Owen

Choice Cookery - Catherine Owen

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The Entire Original Maupassant Short Stories - Guy de Maupassant

The Entire Original Maupassant Short Stories - Guy de Maupassant

The Entire Original Maupassant Short Stories - Guy de Maupassant

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The Jewish Manual - Judith Cohen Montefiore

The Jewish Manual - Judith Cohen Montefiore

The Jewish Manual - Judith Cohen Montefiore

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Directions for Cookery, in its Various Branches - Eliza Leslie

Directions for Cookery, in its Various Branches - Eliza Leslie

Directions for Cookery, in its Various Branches - Eliza Leslie

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Miss Parloa's New Cook Book - Maria Parloa

Miss Parloa's New Cook Book - Maria Parloa

Miss Parloa's New Cook Book - Maria Parloa

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The Physiology of Taste - 1755-1826 Brillat-Savarin

The Physiology of Taste - 1755-1826 Brillat-Savarin

The Physiology of Taste - 1755-1826 Brillat-Savarin

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Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - Maria Parloa

Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - Maria Parloa

Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - Maria Parloa

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Twenty-Five Cent Dinners for Families of Six - Juliet Corson

Twenty-Five Cent Dinners for Families of Six - Juliet Corson

Twenty-Five Cent Dinners for Families of Six - Juliet Corson

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The Art of Living in Australia - Philip E. Muskett

The Art of Living in Australia - Philip E. Muskett

The Art of Living in Australia - Philip E. Muskett

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